Volume 20 No. 1 (2020)
Editor's Note: Ruth Oniang'o
Peer Reviewed Articles
- [1] Protein and energy contribution of African indigenous vegetables: Evidence from selected rural and peri-urban counties of Kenya.
Ronald Mwanga et al. DOI: 10.18697/ajfand.89.17515
[Germany]
- [2] Foodborne illness prevention in Debre Berhan, Ethiopia: Preliminary efforts to understand household agricultural practices.
Stephanie K. Grutzmacher et al. DOI: 10.18697/ajfand.89.17810
[USA]
- [3] Genetically engineered East African highland bananas – proximate analysis and effect of cooking on the enhanced provitamin A levels.
Joel Walugembe et al. DOI: 10.18697/ajfand.89.19005
[Kenya]
- [4] Sensory and nutritional qualities of frankfurter sausages with sweet potato as extender.
Gabriel Teye et al. DOI: 10.18697/ajfand.89.18720
[Ghana]
- [5] High variability of iodine in iodized salt and urine from rural households in Sidama zone, Southern Ethiopia: A cross-sectional study.
Gebreegziabher Tafere and Barbara Stoecker DOI: 10.18697/ajfand.89.17520
[USA]
- [6] Determinants of competence in soybean processing among secondary school students in Ibadan, Oyo State, Nigeria.
Fadairo Anjolaoluwa et al. DOI: 10.18697/ajfand.89.17920
[Nigeria]
- [7] The Ethiopian dairy sector with focus on traditional butter: A review.
Abebe Bereda et al. DOI: 10.18697/ajfand.89.17460
[Ethiopia]
- [8] Household socio-economic factors and soil fertility management on millet fields of Southwestern Niger.
Garba Maman et al. DOI: 10.18697/ajfand.89.17505
[Niger]
- [9] Seasonal variation in some physiological parameters of calves on communal rangeland of North West Province, South Africa.
Lebogang Motsei et al. DOI: 10.18697/ajfand.89.18305
[South Africa]
- [10] The biofortification continuum: Implications for food and nutrition security in developing countries.
Joseph Mutuku et al. DOI: 10.18697/ajfand.89.18445
[Kenya]
- [11] Effectiveness of the women’s development team leaders in delivering nutrition education on pulse sprouting in Southern Ethiopia.
Abinet Hailu et al. DOI: 10.18697/ajfand.89.18645
[Ethiopia]
- [12] Linear measurement of child nutrition in Liberia: An exploratory study.
Jerome Anderson DOI: 10.18697/ajfand.89.18730
[USA]
- [13] An assessment of emerging networks in the fruit sector: The case of inca berry in Ecuador.
Carlos Moreno-Miranda et al. DOI: 10.18697/ajfand.89.18290
[The Netherlands]
- [14] Effects of combined application of phosphorus and sulfur fertilizers on agronomic traits and protein content of supplementary irrigated haricot bean (Phaseolus vulgaris) varieties in Raya Valley, Northern Ethiopia.
Teame Gereziher et al. DOI: 10.18697/ajfand.89.17500
[Ethiopia]
- [15] Aflatoxin levels in seeds of commonly grown groundnut varieties (Arachis hypogaea L.) in Ghana as influenced by storage method.
Ahiakpa Kojo et al. DOI: 10.18697/ajfand.89.18335
[Ghana]
- [16] Determining grain seed micronutrient contents (iron and zinc) and cooking time for selected dry bean cultivars.
Binagwa Papias Hongera et al. DOI: 10.18697/ajfand.89.18900
[USA]
Commentary: AFAAS 2019 Week in Abidjan - Kanyangu Waddilove Sansole [Zimbabwe]
Reviewers: The diversity of our reviewers (by country)
Profiles
1. Dr. Ezra Kiprono Mutai
2. Mr. David Ng'ethe
Transition: The Late Marian Horowitz