HIT COUNTER

Miracle Blade 3

INFORMATION GUIDE

..Informaton to Authors

..Guidelines to Reviewers

..List of Reviewers

..Technical Reviewers

CURRENT ISSUE

 VOLUME 8 NO. 2 2008

PREVIOUS ISSUES

VOLUME 8 NO. 1 2008

VOLUME 7 NO. 6 2007.

VOLUME 7 NO. 5 2007

..VOLUME 7 NO. 4 2007

..VOLUME 7 NO. 3 2007

..VOLUME 7 NO. 2 2007

..Volume 7 No. 1 2007 

..Volume 6 No. 2 2006

..Volume 6 No. 1 2006

..Volume 5 No. 2 2005

..Volume 5 No. 1 2005

..Volume 4 No. 2 2004

..Volume 4 No. 1 2004

..Volume 3 No. 2 2003

..Volume 3 No. 1 2003

..Volume 2 No. 2 2002

..Volume 2 No. 1 2002

..Volume 1 No. 1 2001

 

Contents"
Foreword
Readers' Reactions and Comments
Editorial
Upcoming Events
Peer Reviewed Articles
For this issue and for the forseeable future the peer reviewed articles will no longer be available in html format but in pdf format. If you do not have a pdf reader please obtain one from the adobe website www.adobe.com. Click on the the author name to open
ARTICLES 

  • Fatty acids in the nut of the Turkana Doum Palm (Hyphaene Coriacea).
    Michael Lokuruka
  • Evaluation of nutritional quality of groundnut (Arachis Hypogaea L.) from Ghana.
    James Asibuo et al.

  • Solubility, emulsion and foaming properties of coconut (Cocos Nucifera) proteins concentrate.
    Mepba Horsfall et al.

  • Microbiological, proximate analysis and sensory evaluation of baked product from blends of wheat-breadfruit flours.
    Olaoye Segun and AA Onilude
  • Home-based practices of complementary foods improvement are associated with better height-for-age Z score in 12-23 months-old children from a rural district of Burkina Faso.
     Hermann Ouedraogo et al.
  • Farming systems and strategies for sustainable livelihood in Eritrea.
    Sati Vishwambhar
  • Nutritional evaluation of the giant grassropper (Zonocerus variegatus) protein and the possible effects of its high dietary fibre on amino acids and mineral bioavailability.
    Mariam Solomon et al.

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