The journal articles are accessible for free (Open Access) |
Current issue Volume 26 No. 1 (2026)
Published on 29th January 2026
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Editor's Note As we begin the year 2026, what major decisions do we wish to make regarding our personal health? What observations have we made since Covid, that can impact the way we take care of ourselves? As I have stated before, we learnt a lot about nutrition from Covid. With my PhD in food and nutritional sciences, while trying to observe good dietary practices myself, I have observed a lot. And there is no better proof than observation.... read more
The AJFAND Secretariat Team
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Prof. Judith Kimiywe
Reviewer Editor
Michael Okumu
Technical Manager
Emmily Kaveza
Deputy Editor
Moses Salim
Social Media and Communications Strategist
Erca Alaro
Editorial Assistant
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