HIT COUNTER
INFORMATION GUIDE
..Informaton to Authors
..Guidelines to Reviewers
..List of Reviewers
..Technical Reviewers
CURRENT ISSUE
VOLUME 7 NO. 6 2007
PREVIOUS ISSUES
..VOLUME 7 NO. 5 2007
..VOLUME 7 NO. 4 2007
..VOLUME 7 NO. 3 2007
..VOLUME 7 NO. 2 2007
..Volume 7 No. 1 2007
..Volume 6 No. 2 2006
..Volume 6 No. 1 2006
..Volume 5 No. 2 2005
..Volume 5 No. 1 2005
..Volume 4 No. 2 2004
..Volume 4 No. 1 2004
..Volume 3 No. 2 2003
..Volume 3 No. 1 2003
..Volume 2 No. 2 2002
..Volume 2 No. 1 2002
..Volume 1 No. 1 2001
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Contents" |
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| Readers' Reactions and Comments |
| Editorial |
| Upcoming Events |
| Peer Reviewed Articles |
For this issue and for the forseeable future the peer reviewed articles will no longer be available in html format but in pdf format. If you do not have a pdf reader please obtain one from the adobe website www.adobe.com. Click on the the author name to open
| ARTICLES |
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- Impact of school lunch programmes on nutritional status of children in Vihiga District, Western Kenya.
Betty Musamali et al.
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- Changes in physicochemical and sensory characteristics of smoke-dried fish species stored at ambient temperature.
John Daramola et al.
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- Amaranthus cruentus leaf meal as a protein supplement in broiler finisher diets
Part 2: Haematological responses, carcas characteristics and relative organ weights.
Ayodeji Fasuyi
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- Awareness and use of nutrition information on food packages among consumers in Maseru (Lesotho).
Salah Mahgoub et al.
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- Price transmission between supply and demand markets for cassava-based products: A cointegration analysis for gari in Enugu State, Nigeria.
Ifeanyi Ojiako and Chuma Ezedinma
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